Crock Pot Cheesy Tortellini |
Author: Amy Flory
Prep time: 15 mins
Cook time: 6 hours
Total time: 6 hours 15 mins
- 1 lb ground Italian sausage
- 4 garlic cloves, minced
- 1 tsp dried oregano
- 1 32 oz can crushed tomatoes
- 1 TBSP brown sugar
- 1 9 oz package refrigerated or fresh cheese tortellini
- ½ cup grated parmesan cheese
- ½ cup grated cheddar cheese
- ½ cup grated mozzarella cheese
- In a large skillet, brown sausage. Drain grease, and add garlic and oregano.
- Cook until garlic becomes fragrant, but don't let it brown.
- Add crushed tomatoes and brown sugar and stir until combined.
- Pour sausage and tomato mixture into slow cooker.
- Cover and cook on low 5-6 hours.
- Add tortellini, and stir into sauce.
- Top with cheeses, cover, and cook 15-25 minutes more, until tortellini is cooked and cheese is melted.
Recipe by Funny Is Family at https://funnyisfamily.com/2015/03/crock-pot-cheesy-tortellini.html
3.5.3226